Thursday, February 7, 2013

Pioneer Woman says~ "Perfect Salmon EVERY time", well I had a hard time believing her. 

It seemed too easy.

I was in a hurry last night, 
so I thought what the heck, let's give it a try.

AND IT WAS DELICIOUS!
truly


here’s how Pioneer Woman says to do it: 
drizzle salmon filet with olive oil, sprinkle with salt and pepper, put it in a cold oven, then turn on the heat to 400 degrees. Twenty-five minutes later, the salmon is absolutely perfect. Tender, moist, flaky.

It works! 

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