1 lb ground beef
1 onion, chopped
2 tsp minced garlic (or to taste)
1 packet brown gravy mix
3 cups vegetables (frozen, canned, leftover--whatever!)
4 cups (approx.) mashed potatoes (real or instant)
4 cups (approx.) mashed potatoes (real or instant)
Shredded Cheese
Heat oven to 375 degrees. Brown ground beef with garlic and onion until done. Drain. Add brown gravy mix and 3/4 cup of water. Stir over heat until thick.
Combine hamburger and vegetables in 13x9 inch pan, top with mashed potatoes and sprinkle with cheese.
Bake approx. 40 minutes.
Variations: Substitute spaghetti sauce or tomato soup, or leftover gravy for the brown gravy mix. Use leftover pot roast instead of ground beef.
Heat oven to 375 degrees. Brown ground beef with garlic and onion until done. Drain. Add brown gravy mix and 3/4 cup of water. Stir over heat until thick.
Combine hamburger and vegetables in 13x9 inch pan, top with mashed potatoes and sprinkle with cheese.
Bake approx. 40 minutes.
Variations: Substitute spaghetti sauce or tomato soup, or leftover gravy for the brown gravy mix. Use leftover pot roast instead of ground beef.
Enjoy! Love, GG
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