So this isn't really a recipe, but it is a quick, easy, yummy meal option that we really like...
To make chicken fajitas I use the McCormick (I've tried other brands and don't like them) fajita seasoning packets and just follow the directions on the package. I usually use a whole onion and 1/2 red pepper, 1/2 green pepper. I also like to add some black beans for fiber. And of course I serve it on tortillas with lots of yummy toppings: cheddar, olives, avocado, tomatoes, guacamole, salsa, sour cream, etc...Oh, and usually canned or frozen corn on the side.
Love, Chef G.G.